Ambient temperature 23 to 25ºC, on pallets.
Stock rotation and contains gluten
2 kg per day, consumption for finishing pigs from 14 to 21 days before slaughter.
Corn, Corn bran, Wheat bran, Soybean meal, Soybean pulp, Cookie powder, Lemon powder, Monocalcium phosphate, Salt, Methionine, Lysine, Toxin, Baking soda (Sodium bicarbonate), Pig finisher premix, Mold control, Coccidiostat
Trucks or containers properly sanitized and/or treated against infestation, covered with a waterproof tarp, and free from strange odors.